Food and surrealism make perfect bedfellows: sex and lobsters, collage and cannibalism, the meeting of a swan and a toothbrush on a pastry case. The opulent dinner parties thrown by Salvador Dalí (1904–1989) and his wife and muse, Gala (1894–1982) were the stuff of legend. Luckily for us, Dalí published a cookbook in 1973, Les diners de Gala, which reveals some of the sensual, imaginative, and exotic elements that made up their notorious gatherings. This reprint features all 136 recipes over 12... Celý popis
Koupit za 1 227 Kč- Od nejoblíbenějších
- Od nejlevnějších
- Od nejdražších
Dali. Les diners de Gala
Doprava:
54 Kč
Skladem
1 227 Kč
Koupit za 1 227 Kč
Dal. Les Dners de Gala (Taschen)(Pevná vazba)
Doprava:
39 Kč
1 228 Kč
Koupit za 1 228 Kč
Dali. Les diners de Gala
Doprava:
89 Kč
1 387 Kč
Koupit za 1 387 Kč
Dalí. Les Dîners de Gala
Doprava:
zdarma
1 350 Kč
Koupit za 1 350 Kč
Dali - Taschen
Doprava:
zdarma
1 349 Kč
Koupit za 1 349 Kč
Popis
Food and surrealism make perfect bedfellows: sex and lobsters, collage and cannibalism, the meeting of a swan and a toothbrush on a pastry case. The opulent dinner parties thrown by Salvador Dalí (1904–1989) and his wife and muse, Gala (1894–1982) were the stuff of legend. Luckily for us, Dalí published a cookbook in 1973, Les diners de Gala, which reveals some of the sensual, imaginative, and exotic elements that made up their notorious gatherings.
This reprint features all 136 recipes over 12 chapters, specially illustrated by Dalí, and organized by meal courses, including aphrodisiacs. The illustrations and recipes are accompanied by Dalí’s extravagant musings on subjects such as dinner conversation: “The jaw is our best tool to grasp philosophical knowledge.” All these rich recipes can be cooked at home, although some will require practiced skill and a well-stocked pantry. This is cuisine of the old school, with meals by leading French chefs from such stellar Paris restaurants as Lasserre, La Tour d’Argent, Maxim’s, and Le Train Bleu. Good taste, however voluptuous, never goes out of fashion. In making this exceptionally rare book available to a wide audience, TASCHEN brings an artwork, a practical cookbook, and a multisensory adventure to today’s kitchens.
This reprint features all 136 recipes over 12 chapters, specially illustrated by Dalí, and organized by meal courses, including aphrodisiacs. The illustrations and recipes are accompanied by Dalí’s extravagant musings on subjects such as dinner conversation: “The jaw is our best tool to grasp philosophical knowledge.” All these rich recipes can be cooked at home, although some will require practiced skill and a well-stocked pantry. This is cuisine of the old school, with meals by leading French chefs from such stellar Paris restaurants as Lasserre, La Tour d’Argent, Maxim’s, and Le Train Bleu. Good taste, however voluptuous, never goes out of fashion. In making this exceptionally rare book available to a wide audience, TASCHEN brings an artwork, a practical cookbook, and a multisensory adventure to today’s kitchens.
Parametry
Žánr | beletrie |
Rok vydání | 2016 |
Nakladatelství | Taschen |
Autor | Dalí Salvador |
Počet stran | 320 |
Výrobce | Taschen |
Vazba | Pevná bez přebalu lesklá |
Jazyk | anglické |